I get a lot of weird looks when I try to explain this salad. It tastes way better than it sounds and looks, I promise!
Since I keep my nutrition, cooking and meal prep relatively simple - I tend to be a throw-it-all-in-a-bowl-and-see-what-happens kind of chef. And this is how I came to enjoy this salad creation - it's one of my favourites!
Tuna & Salsa Salad What You'll Need:
1 can of tuna
2 or 3 tablespoons of salsa (store bought or homemade)
Your choice of veggies for your salad base (I like using spinach, tomatoes, cucumbers and peppers)
Salt and pepper to taste (optional)
How To:
Build your salad base in a bowl with your choice of veggies
Add your drained tuna on top (with salt and pepper if desired)
Top it off with your salsa (eat as is or mix it all together) That's it, enjoy!!
Change it up:
Add in rice (so good!)
Add avocados!
Serve it in a wrap
Refire Fitness is active on social media and aims to provide an engaging community with education on fitness, nutrition and mental health. Join me on Facebook, Instagram, Twitter and Pinterest!